<button id="qf2un"><form id="qf2un"><button id="qf2un"></button></form></button><button id="qf2un"><form id="qf2un"><ins id="qf2un"></ins></form></button>
<ins id="qf2un"></ins>
<form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><form id="qf2un"></form><button id="qf2un"><form id="qf2un"></form></button><xmp id="qf2un">
<xmp id="qf2un"><form id="qf2un"></form> <xmp id="qf2un">
<button id="qf2un"></button>
<xmp id="qf2un"><ins id="qf2un"></ins><xmp id="qf2un"><form id="qf2un"></form>
<button id="qf2un"></button>
<xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><form id="qf2un"></form><xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><form id="qf2un"></form>
<xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"><button id="qf2un"></button></form><xmp id="qf2un"><form id="qf2un"><form id="qf2un"></form></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><form id="qf2un"><form id="qf2un"><button id="qf2un"></button></form></form>

    口蘑這樣一炒，孩子最少能吃兩碗飯！

    發布時間：2022-06-24

      來源：吃非誠

        配料：熟牛肉100克，口蘑5個，香芹兩根，洋蔥一個，醬油少許。
        步驟一：先把需要的食材都給準備好，清洗干凈，切好備用。
        步驟二：起鍋燒油，油熱七成之后，下洋蔥進行煸炒，要把洋蔥的香味給炒出來。
        步驟三：洋蔥變軟之后，加入口蘑、芹菜進行翻炒，讓食材充分融合。
        步驟四：把熟牛肉放進去，然后放適量鹽和醬油進行翻炒，要快速均勻翻炒，翻炒好之后就可以裝盤啦。
        這道菜的制作非常簡單，口菇和香芹等配菜都是非常容易熟的，所以翻炒的時間不需要太長，太長的話反而是會讓食物的味道發生比較大的改變。另外，牛肉建議用熟的，如果用生牛肉，可以先焯水，讓牛肉達到八成熟的樣子，然后再進行翻炒。

    中國食用菌商務網公眾號

    更多資訊 ！ 歡迎掃描左上方二維碼關注中國食用菌商務網微信公眾號

    閱讀推薦

    口蘑這樣燒，鮮美入味

    杏鮑菇不炒也不涮，這

    有菌有菜有海鮮，愛吃

    周末來點素的！香菇不

    手握羊肚菌和蛋，您就

    美味香菇變藥膳，補血

    熱門菜譜

    今日推薦

    素煎韭黃香菇雞蛋春卷

    雞樅菌蟲草花湯，春季

    小白菜爆炒菌菇，立春

    香菇春筍煲雞湯

    *版權所有

    ① 本網所有自采資訊信息(含圖片)獨家授權中國食用菌商務網發布，未經允許不得轉載或鏡像；經授權轉載應在授權范圍內使用，并注明來源，例："中國食用菌商務網"。

    ②本網部分內容轉載自其他媒體,并注明轉載出處，轉載的目的在于傳遞更多信息，并不代表本網贊同其觀點和對其真實性負責。

    ③如因作品內容、版權和其他問題需要同本網聯系的，請在30日內進行。

    友情鏈接： 畜牧網 中國蔬菜網 好展會網

    中國食用菌商務網微信群（可先加微信號）：15811323950 15811223062 15010078079

    15811593772 15811529303 15811591663

    亚洲成AV人无码综合在线观看
    <button id="qf2un"><form id="qf2un"><button id="qf2un"></button></form></button><button id="qf2un"><form id="qf2un"><ins id="qf2un"></ins></form></button>
    <ins id="qf2un"></ins>
    <form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><form id="qf2un"></form><button id="qf2un"><form id="qf2un"></form></button><xmp id="qf2un">
    <xmp id="qf2un"><form id="qf2un"></form> <xmp id="qf2un">
    <button id="qf2un"></button>
    <xmp id="qf2un"><ins id="qf2un"></ins><xmp id="qf2un"><form id="qf2un"></form>
    <button id="qf2un"></button>
    <xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><form id="qf2un"></form><xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><form id="qf2un"></form>
    <xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><form id="qf2un"></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"><button id="qf2un"></button></form><xmp id="qf2un"><form id="qf2un"><form id="qf2un"></form></form><xmp id="qf2un"><xmp id="qf2un"><form id="qf2un"></form><form id="qf2un"><form id="qf2un"><button id="qf2un"></button></form></form>